16_Quick_Tips_for_Eating_at_Restaurants_or_Work.txt
Title:
16 Quick Tips for Eating at Restaurants or Work

Word Count:
437

Summary:
Most of us eat at restaurants for a variety of reasons; time and convenience are the most common motives. Here is a prepared list of quick tips for eating out of your home.


Keywords:
food, beverage, drink...
Brazilian_Cuisine.txt
Title:
Brazilian Cuisine

Word Count:
509

Summary:
It began as most �ethnic food movements� do � with small restaurants in the neighborhoods where immigrants settled, diners and lunchrooms and tea rooms opened by those who wanted to offer a taste of home to their fellow �migr�s. Chinese, It...
Cantonese_Regional_Cuisine.txt
Title:
Cantonese Regional Cuisine

Word Count:
500

Summary:
Easily the most well-known of the Chinese regional cuisines, Cantonese cuisine comes from the region around Canton in Southern China. Simple spices and a wide variety of foods used in cooking characterize Cantonese cuisine. Of all ...
Does_The_Sloppy_Joe_Have_An_Origin_.txt
Title:
Does The Sloppy Joe Have An Origin?

Word Count:
556

Summary:
In most of the United States, the sloppy Joe sandwich is a lunchroom staple, consisting of skillet-cooked ground meat, usually beef, spicy tomato sauce or tomato paste, and bread or a bun. Sometimes greasy and oversweet, t...
Fast_Food_Takes_Its_Place.txt
Title:
Fast Food Takes Its Place

Word Count:
515

Summary:
What if someone asked you to name the great cuisines of the world? What would you say? French food, of course, is famous. Italians are world-renowned. Greek food has its own following. What about America?

Well, what comes to mind w...
Food_Allergies.txt
Title:
Food Allergies

Word Count:
355

Summary:
An allergy can be described as a malfunction of the immune system, an exaggerated response to certain substances. Your body mistakenly believes that something it has touched, smelled or eaten is harmful to it and your body releases massive amo...
Pizza.txt
Title:
Pizza

Word Count:
553

Summary:
The pizza pie is an ubiquitous symbol of both Italian cooking and Americana. Oven-baked, thin-crust or deep-dish, round or square, it is a common favorite throughout the United States, with a wide number of regional variations.

The most traditional pi...
Regional_Cuisines_Of_China.txt
Title:
Regional Cuisines Of China

Word Count:
615

Summary:
It�s easily one of the world�s favorite foods. No matter where you are, someone you know is bound to suggest, �Hey, let�s do Chinese.� For decades, Chinese food meant one thing � Cantonese cuisine. It was the style of Chinese cooki...
Regional_Cuisine_Hunan_Cuisine.txt
Title:
Regional Cuisine Hunan Cuisine

Word Count:
580

Summary:
Hunan cuisine shares many commonalities with its close, more well-known cousin, Szechwan cooking, Both cuisines originate in the Western region of China. The climate there is sub-tropical � humid and warm enough to encourage th...
Supporting_Local_Flavors.txt
Title:
Supporting Local Flavors

Word Count:
631

Summary:
In the last 10 years Americans have seen a boom in local food markets and for good reason. While Americans continue to buy more fast food, they still expect perfect ingredients and they are finding them.

So why are they turning to t...